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Utah Agriculture in the Classroom

Workshop Highlights


Crops in the Classroom Agenda

9:00-9:30

Welcome and Orientation

Resource Packet
  • About Agriculture in the Classroom
  • Bee Line Newsletter/Harvest of the Month
  • Where Does Agriculture Fit?
9:30-11:30

Farm Tours

12:00-12:30

Lunch

12:30-1:00

USU Extension Specialist Guest Speaker

Davis County Workshop
  • Emma Parkhurst, Health and Wellness
1:00-3:30

Utah's Crops in the Classroom Nutrition Resources

Apple
Peaches
Tart Cherries
Pistachios
Pecans
Pumpkins
Honey
Tomatoes
Spinach
Raspberries
Sweet Corn
Apricot
Pear
Onions
Watermelons
Nutrition
3:15-3:30
Workshop Wrap-up and Evaluation