Agricultural Literacy Curriculum Matrix
Companion Resource
Meat Cut Posters and Fact Cards
Purchase these colorful posters and fact cards to illustrate the wholesale and retail cuts of meat found in beef, lamb, pork, and chicken or print a black and white copy for use as a coloring page or an interactive notebook.
URL
File, Map, or Graphic
Author
Illinois Agriculture in the Classroom
Lessons Associated with this Resource
- Beef: Making the Grade
- A Tale of Two Burgers: Beef and Plant-based Protein
- Beef Basics
- FoodMASTER Middle: Protein
- FoodMASTER: Meat, Poultry, and Fish