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Utah Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix


Search Result(s)

Lesson Plans (2)

What's on MyPlate? (Grades 3-5)

Students explore what it means to eat a healthy diet by comparing the foods they typically eat in a day with the recommendations of MyPlate. Grades 3-5

What's on MyPlate? (Grades 6-8)

Students will explore what it means to eat a healthy diet by comparing the foods they typically eat in a day with the recommendations of MyPlate. Grades 6-8

Companion Resource (1)

Kit
Food Science in a Box
This kit is designed to support various forms of homeschool, virtual learning, and online classes by providing ready-to-use supplies to facilitate hands-on learning and discovery. The kit contains materials for one student to complete a variety of activities found in the following lessons: What's on MyPlate? (Activity 1); Get Popping! (Interest Approach—Engagement); Cultures, Food, and Communities Around the World (Activity 1); Cheesemaking: From Liquid to Solid (Activity 1); By Land, Air, or Sea (Activities 2 & 3). Order this kit online from agclassroomstore.com.