Agricultural Literacy Curriculum Matrix
Companion Resource
Sorghum: The Super Grain
Explore the world of sorghum in school meals. Learn about its origin, growth in the United States, sustainability, and nutritional benefits. Discover how sorghum can be used in various recipes and its advantages as a gluten-free, high-fiber, and antioxidant-rich grain.
URL
Author
Sorghum Checkoff
Organization
Sorghum Checkoff
Lessons Associated with this Resource
- Understanding MyPlate (Grades K-2)
- Understanding MyPlate (Grades 3-5)
- FoodMASTER: Grains
- FoodMASTER Middle: Grains
- Serious Cereal Science
- Sorghum at School: Learn, Grow, Pop, Taste
- Sorghum at School: The Sorghum Story