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The Popcorn Book
Brothers Tiny and Tony are hungry for a snack, and their mother allows them to make some popcorn. The two boys learn about the history of popcorn in the Americas, how much popcorn is eaten on an annual basis, and methods of popping corn. Two recipes to pop corn are included in this book.
Author
Tomie dePaola
Lessons Associated with this Resource
- Inherited Traits in the Living Corn Necklace (Grades 3-5)
- Get Popping!
- Corn an A-maizing Plant: Food, Fuel, and Plastic