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Food Safety A to Z Reference Guide
A treasure trove of scientific and comprehensive food safety information in one user-friendly, alphabetical format. Use this guide as a research tool for reinforcing the science concepts in the video, performing the activities and labs, and to further enhance your knowledge of food safety.
URL
Author
U.S. Food and Drug Administration
Lessons Associated with this Resource
- Microbes - They're Everywhere!
- Blue's the Clue: Souring Milk for Science (Grades 6-8)
- Chain of Food (Grades 6-8)
- Cooking Right: The Science of Cooking a Hamburger (Grades 6-8)
- Crossed Up!
- FoodMASTER Middle: Food Safety
- Hands Off, Bacteria!
- Mystery Juice (Grades 6-8)
- Supermarket Smarts
- Ultra High Pressure Treatment (Grades 6-8)
- Understanding Bacteria (Grades 6-8)
- Chain of Food (Grades 9-12)
- Ultra High Pressure Treatment (Grades 9-12)
- Blue's the Clue: Souring Milk for Science (Grades 9-12)
- Mystery Juice (Grades 9-12)
- Understanding Bacteria (Grades 9-12)
- Preservation Power of Honey
- A Chilling Investigation