Skip to main content

Utah Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix


Lesson Plan

Search
Print National Geographic

Can Science Create a 'Greener' Pickle? video

In three minutes, learn how a food processing company has discovered a more environmentally friendly method for processing pickles. This method disposes of the pickling salt which can seep into wetlands and contaminate the soil.

URL
Author
National Geographic
Lessons Associated with this Resource