Workshop Highlights

Davis STEM 2014

8:45-10:15	Caine Dairy Center Welcome, Orientation - STEM Integration USOE Credit or Food, Land & People-USU Online Course Dairy Science and High-Tech Cows Dairy Genetics Dairy Nutrition and Digestion Dairy Center Technology Tour
10:45-12:15	Gossner Foods: Milk Processing Basics: UHT Milk and Dairy Quality Lab Tours
12:30-1:15	Lunch sponsored by Davis County Farm Bureau Women's Committee
1:15-3:15	Afternoon Workshops Fifth Grade: Lynn Wallin, AITC Education Specialist, Room 104 Heredity PowerPoint Sheep See, Sheep Do? Flower Power Honey Bees: A Pollination Simulation Micro-robotic Bees Rock, Paper, Scissors Peas in a Pod Living Corn Necklaces How Stuff Works: Popcorn Farmer George: The Seeds of a Presidency Paint's Family Tree University of Utah Genetic Science Learning Center Sixth Grade: Denise Stewardson, AITC Director, Room 115 Microorganism Multiplication: Fungi & Yeast Microbe Experimentation: Yogurt & Milk Microbes and Health Naked to the Eye: Pond Water Life Good Guys or Bad Guys Microbes—They're Everywhere
3:15-3:30	Wrap-up & Credit Questions